|
|
|
|
| |
Retail Skills Level 1
|
To achieve this qualification, candidates must achieve 5 units made up of:
1 mandatory unit and
4 optional units
You must achieve the following Mandatory Unit
Unit E.3: Work effectively in your retail team
You must achieve a further four units. At least three of these must be chosen from the following units at level 1:
Stock Management:
Unit B.1: Move goods and materials manually in a retail environment
Unit B.8: Process donated goods for resale or recycling in a retail
environment
Product Expertise:
Unit B.20: Contribute to food safety in a retail environment
Merchandising:
Unit B.2: Keep stock at required safety in a retail environment
Customer Service:
Unit C.1: Wrap and pack goods for customers in a retail environment
Organisational Effectiveness
Unit E.1: Help to keep the retail unit secure
Unit E.2: Help to maintain health & safety in a retail environment
Unit E.4: Keep the retail environment clean & hygenic (non-food)
A maximum of one unit can be chosen from Level 2 (with the exception of Unit E.19).
|
| |
|
|
| |
|
|
|
| |
|
